Ca’ Marco Ristorante changes their Specials at least twice a week. Please call us regarding any questions or if the dish you want is on Today’s Special.


ROASTED BUTTERNUT SQUASH SOUP – $6

Roasted and blended tomatoes, basil and butternut squash soup


BEEF CARPACCIO – $14

Thinly sliced beef topped with arugula sweet onions, shaved Parmesan cheese, drizzled with lemon and olive oil.


RAVIOLI AL BURRO E SALVIA – $21

Homemade ravioli filled with spinach, ricotta, topped with Parmesan cheese, sage, brown butter and a splash of marinara sauce


LASAGNE ALLE MELANZANE E MOZZARELLA – $21

Homemade lasagna baked with roasted eggplant, fresh mozzarella tomato and becchamel sauce


PAPPARDELLE CON HALIBUT – $21

Wide ribbon pasta with halibut, garlic,green onions, arugula, fresh tomatoes, white wine in a light cream sauce


RISOTTO AL POLLO E AVOCADO – $21

Risotto with roasted chicken, garlic, green onions, avocado and fresh tomatoes


HALIBUT ALLA PUTTANESCA – $29

Fresh fillet of local halibut, oven roasted with garlic, olives, capers in light spicy tomato sauce served with roasted potatoes and vegetables


WINE SPECIAL

SANTA CRISTINA, TOSCANA (ITALIAN RED WINE) 2014 – $12

Fresh aroma’s of extraordinary flavors and fruits.