Ca’ Marco Ristorante changes their Specials at least twice a week. Please call us regarding any questions or if the dish you want is on Today’s Special.
ROASTED BUTTERNUT SQUASH SOUP – $6
Roasted and blended tomatoes, basil and butternut squash soup
BEEF CARPACCIO – $14
Thinly sliced beef topped with arugula sweet onions, shaved Parmesan cheese, drizzled with lemon and olive oil.
RAVIOLI AL BURRO E SALVIA – $21
Homemade ravioli filled with spinach, ricotta, topped with Parmesan cheese, sage, brown butter and a splash of marinara sauce
LASAGNE ALLE MELANZANE E MOZZARELLA – $21
Homemade lasagna baked with roasted eggplant, fresh mozzarella tomato and becchamel sauce
PAPPARDELLE CON HALIBUT – $21
Wide ribbon pasta with halibut, garlic,green onions, arugula, fresh tomatoes, white wine in a light cream sauce
RISOTTO AL POLLO E AVOCADO – $21
Risotto with roasted chicken, garlic, green onions, avocado and fresh tomatoes
HALIBUT ALLA PUTTANESCA – $29
Fresh fillet of local halibut, oven roasted with garlic, olives, capers in light spicy tomato sauce served with roasted potatoes and vegetables
SANTA CRISTINA, TOSCANA (ITALIAN RED WINE) 2014 – $12
Fresh aroma’s of extraordinary flavors and fruits.